Productions
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24 March 2010
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NHK News
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The Dutch food branch |
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For a background reportage about the innovative Dutch food branch NHK sends reporter Ryusuke Kimura to film in the modern and durable greenhouse sector, in The Restaurant of the Future in scientific Food Valley district and at a huge chicken farm, where eggs are produced for medicines. Interviews at the laboratories of the Japanese soya sauce producer Kikkoman and the University hospital in Maastricht.
Activities: research, advise, set-up and planning, hire van, driving and accompany filming, book extra fixer.